Concept
Savor the essence of Sui.
Our guiding concept is "Iki" and "Sui."
Centered around our signature gyunabe, each dish is carefully prepared by our head chef while honoring the flavors that have been passed down through generations. Enjoy the distinctive taste of Nihonbashi at your leisure.
Course
Gyudon Gozen
Available during lunch hours.
Our Gyudon Gozen is available for lunch.
JPY 7,700 (tax included)
Gyunabe Kaiseki "Iki" Course (6 dishes)
Available during dinner hours.
A kaiseki course of sakizuke (appetizer), owan (clear soup), shinogi (light dish), gyunabe (beef hot pot), a rice course, and dessert.
JPY 18,990 (tax included)
Gyunabe Kaiseki "Sui" Course (7 dishes)
Available during dinner hours.
A kaiseki course of sakizuke (appetizer), owan (clear soup), hassun (seasonal assortment), shinogi (light dish), gyunabe (beef hot pot), a rice course, and dessert.
JPY 30,000 (tax included)
Prices may vary depending on market availability.Please check the reservation site for detailed course fees.
Reservation
